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2007
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October
(55)
- A Cookie is a Sometimes Food
- Review: And it STILL turned out great!
- O'Boy question...
- REVIEW: Ricotta Filling/P-Dub Lasagna
- Hurry-up Ham 'N' Noodles (from Taste of Homes maga...
- Italian Cheesecake
- Short Cut Carmels
- Cranberry Yams
- Request: CRANBERRIES
- Veggie Beef Barley Soup
- English Toffee
- Request: Toffee
- Soup and a sandwich
- Thank You!
- Spaghetti Frittata
- Veggies: Bean and Corn Salad
- Red Skin Potato Salad
- Fried Chicken
- Pumpkin Chocolate Chip Cookies
- Per Liz's Request: Crock Pot Green Beans
- Bavarian Mints
- Seven Layer Jello Salad
- DOUBLE REQUEST: VEGGIES/HOLIDAY
- Great Harvest Breakfast Casserole
- Sweet and Sour Chicken
- Chicken, Pasta, and Chickpea Stew
- Basic Marinara Sauce
- REQUEST: Breakfast ideas
- REVIEW: Tofu Breakfast Burritos
- REVIEW: Delightful Tofu Stirfry
- REVIEW: Crockpot Enchilladas
- my first review: chicken roll-ups
- Pulled Roast with Cilantro Sauce
- Pineapple Bread Pudding
- Great-Gran Roz's Chocolate Sauce
- Brother Butler's Whole Wheat Bread
- Review of Curry in a Hurry
- Rotel/P-Dub
- Queso
- O'boy Oatmeal Cake
- Review Spinach Calzones
- Elephant Stew
- Carver's Salad
- Chicken Salad
- Easy Ravioli Lasagna
- Gourmet Chicken Roll-ups
- Garlic Fries
- Baked Potato Soup
- Apple Bread Pudding
- Broiled Tilapia Parmesan
- Shout-Out
- lasagna review
- Ingredient Finder
- Ricotta Filling
- RAVE REVIEWS
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October
(55)
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- And it's healthy to boot
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- Worth the calories
3 comments:
I made this tonight as well. :) As I was making it, I realized there are a few things that need to be added to the recipe- I will add them here and on the recipe. The sauce is put on top the cake when serving, not before. There is a lot of sauce so you will probably have leftovers. It is great on vanilla ice cream. :) Also, stir and stir and stir the sauce when making it. It takes awhile to get the ingredients to combine.
Btw, sorry Liz about hanging up on you really fast- my nephew was pouring gas into the sand box. Had to run before he burned down the place. :)
I loved this. So good. So bad for me.
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