Friday, October 19, 2007

Veggies: Bean and Corn Salad

How easy is this?

Mix together 1 can of rinsed black beans, 1 can of corn, 2 cups of chopped tomatoes, 1/3 cup fresh cilantro, and 1 bunch of green onions. Toss it with a dressing made of 1/4 cup lime juice, 2 tablespoons olive oil, and 1/2 teaspoon cumin.

2 comments:

Chris J. said...

The gastrointestinal ramifications of the two key ingredients in this salad makes me inclined to steer clear.

missy. said...

chris, what do you have against corn?!