Friday, February 1, 2008

Garlic Chicken Sausage Pizza


3 Harmons Garlic Chicken Sausage links casings romved, crumbled, and cooked throughly
1/4 cup Butter
3 cloves Garlic minced
1 cup Parmessiano Reggiano Chesse grated
1/4 cup Heavy cream
Sea salt
Freshly ground pepper
1 bunch Green onion chopped
12 Cherry or grape tomatos chopped
1 package Kraft Italian Style Shredded Cheese
1 Baboli Pizza Crust
McCormick Pizza Seasoning Grinder

Melt butter in saucepan over medium heat. Add garlic and cook for 2-3 minutes. Stir in the cheese and cream, salt and pepper and heat throught, stirring constantly. Remove from heat and let cool until thickened about 10 minutes. When sauce has thickend pour on Boboli crust and spread evenly. Top sauce with cooked sausage, onion and then tomatoes. Cover with entire package of shredded cheese. Grind the pizza seasoning over hte top of the cheese to desired taste. Bake at 450° for 10 minutes.

Harmon's Grocery Store

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