Monday, December 22, 2008

Review: Great Harvest Breakfast Casserole

Described tonight as "candy for dinner," my family LOVED this, Liz. Thanks for sharing! I didn't have time to let the bread soak for 8 hours (that was me not planning ahead), but it still turned out really well. MMMMM.

As a side-benefit, I took the leftover sauce and cooked it further to make caramels. Also MMM.

No comments: